Feast On History was founded in 2012 by husband-and-wife team Danielle Oteri and Christian Galliani. Our mission is to introduce guests to the treasures of Southern Italy. We're pioneers in the emerging field of "relational tourism" which seeks to foster close connections between guests and locals so that you truly experience Italy, not just see Italy. While we love Florence, Venice and Rome, these cities are overburdened with tourists. Instead we bring groups to lesser known regions in Southern Italy like Irpinia, one of Italy's most prestigious wine growing regions and Cilento, home of the Mediterranean Diet with many of Italy's most beautiful coastal villages.
Our tours seek to make you appreciate all your senses. Each trip has been carefully designed to include the very best food, wine and art in Campania in small, local spots you aren't likely to find in guidebooks or popular travel websites. Each group tour has a maximum of 14 guests. Strong friendships are formed over meals together and in the shared experience of exploration.
Feast On History also offers Arthur Avenue Food Tours of Little Italy in the Bronx. Our tours have been featured in the Los Angeles Times, CNN Travel, USA Today, Paste Magazine, Westchester Magazine, Hudson Valley Magazine and Edible Bronx.